​DESSERT MENU

Prices range from $9-12

 

​DESSERT MENU

Chase’s Bananas Foster

Bananas in a dark rum brown sugar butter sauce with pecans served over a toasted toffee covered waffle topped with ice cream and whipped cream

 

Decadent Molten Lava Cake

Deep rich warm chocolate cake

Add a scoop of vanilla bean ice cream

 

Seasonal Pear Cobbler

Seasonal pears & spices mixed with batter and baked to a golden brown

     Add a scoop of vanilla bean ice cream

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The Frownie

Our house made  chocolate cherry brownie baked to order in a 5” cast iron fry pan

     Add a scoop of vanilla bean ice cream 

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Chef’s Choice

Please inquire

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​AFTER DINNER DRINK MENU & NIGHT CAPS

Coffee   ::    Half Press or Whole Press

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Double Shots    ::    The perfect addition to your coffee press

The Keoke  Brandy / Kahlua

The Irish  Jameson / Bailey's

The Monk  Frangelico / Bailey's

The Mexican  Azunia Tequila / Kahlua

Bailey's Irish Cream

Amaretto  Disaronno

Frangelico

Tuaca

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Ports

Taylor Fladgate 30 year Tawny

Grahams 20 year Tawny 

Taylor Fladgate Reserve Tawny

Taylor Fladgate 10 year Tawny 

Croft Porto Tawny

Cockburns 

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Cognac & Brandy

Remi Martin XO

Camus VSOP

Courvoisier

Christian Brothers