DAILY HAPPY HOUR MENU

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Available @ the CopperTop Bar & Eggsactly Patio ONLY

First come... non--reservable

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Food :: 2 - 5pm

Drink :: 2 - 6pm

Monday - Friday

***Monday & Tuesday*** All Day

 

 ​Eats

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Sliders

Crab Cake Slider - Crab cake, slaw and remoulade

Brisket Slider - Smoked brisket, horseradish cream and crispy onions

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Tacos

Wild Boar Tacos - with pickled onions and green chili salsa

Duck Tacos - duck confit, Hoisin sauce, cabbage and scallions

Steak Tacos - onion, cilantro and Cotija cheese

 

Ahi Tuna Crispy Wonton Taco

Soy marinated ahi, avocado, slaw and a soy wasabi sauce

 

Bruschetta Flatbread 

Olive oil, garlic, fresh mozzarella, basil, blistered tomatoes and a balsamic drizzle

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California Deviled Eggs  (3 halves)

Perfect eggs with cilantro, bacon, Serrano peppers, avocado, and a little hot sauce

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Waygu Stuffed Mushrooms (4)

Ground Waygu stuffed mushroom baked and topped with Parmesan cheese

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Risotto Balls (3)

Crusted Mushrooms, goat cheese, Parmesan and topped with a truffle aioli

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Loaded Duck Fries

Chase’s fries, Havarti, Hoisin sauce, scallions & sesame seeds

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Grilled Chicken Skewers (2) 

Two grilled chicken skewers drizzled with our house chimichurri

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Mini Art Dip

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Beverages

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$6 Glass House Wines

Cabernet Sauvignon

Chardonnay

Pinot Noir

Sauvignon Blanc

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$4 Drafts

Coors Lite Pint

Chase’s IPA  Pint

Michelob Ultra

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$3.50 Bottled Beers

Dos XX

Tecate

805

Blue Moon

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 $7 Cocktails
Ancient Age Old Fashion
Chase’s Mai Tai
Ancient Age Whiskey Sour
Chase’s Margarita 

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